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EconomicsSource: Press Information Bureau

India’s Millet Standard Gains Recognition at 88th Codex Executive Committee Meet in Rome

Wednesday, 23 July 2025
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Key Points

India’s Millet Standard has achieved global recognition at the 88th Codex Executive Committee Meet in Rome, marking a significant milestone in India's commitment to food safety and quality. This development is crucial for UPSC aspirants, particularly for General Studies Paper 3, which covers agriculture, food security, and international organizations. Last Updated: 2025-07-23

Key Facts About India's Millet Standard

  • The Codex Alimentarius Commission (CAC) was established to protect consumer health and ensure fair food trade.
  • India joined the CAC in 1964 and has been actively participating in its strategic discussions.
  • Since 2014, India has chaired the Codex Committee on Spices and Culinary Herbs.
  • Millets, also known as Shree Anna, are nutritious and climate-resilient crops.
  • The year 2023 was declared the International Year of Millets by the UN.
  • The FSSAI has set standards for 15 types of millets with eight quality parameters.
  • India accounts for 38.4% of the world's millet production.
  • Key millet-producing states include Rajasthan, Uttar Pradesh, and Karnataka.
  • In FY24, India exported 146,000 metric tonnes of millets.
  • Major export destinations are the UAE and USA.

India's Leadership in Global Food Standards

India's recognition at the Codex Executive Committee Meet underscores its leadership in setting global food standards, particularly for millets. This aligns with India's strategic goals of enhancing agricultural exports and promoting sustainable farming practices. As the world's leading millet producer, India's initiatives contribute to global food security and nutrition, supporting its economic and social development objectives.

Related Government Schemes/Policies

  • Production Linked Incentive Scheme: Promotes millet-based products.
  • Sub-Mission on Nutri-Cereals: Supports millet farming across 28 states.
  • Eat Right Campaign: FSSAI initiative promoting millets for healthier diets.
  • Millet Missions: State-level initiatives under the Rashtriya Krishi Vikas Yojana.

UPSC Relevance

  • GS Paper 1: Indian culture, including agriculture and food practices.
  • GS Paper 2: International organizations and their impact on India.
  • GS Paper 3: Agriculture, food security, and government policies.
  • Prelims: Questions on the Codex Alimentarius Commission, millet production statistics.
  • Mains: Essays on food security, sustainable agriculture, and international trade.

FAQ Section

  • What is India's Millet Standard? India's Millet Standard refers to the quality and safety benchmarks set for millets, recognized globally at the Codex Executive Committee Meet.
  • Why is India's Millet Standard important? It ensures consumer health protection and fair trade practices, aligning with India's goals of boosting agricultural exports and sustainable farming.
  • What are the key features of India's Millet Standard? The standard includes 15 types of millets with eight quality parameters, supporting India's position as a leading millet producer.

Detailed Coverage

  • Codex Alimentarius Commission (CAC) was established to protect consumer health and ensure fair food trade.
  • India joined CAC in 1964 and actively engages in its strategic discussions.
  • India chairs the Codex Committee on Spices and Culinary Herbs since 2014.
  • Millets, known as Shree Anna, are nutritious and climate-resilient crops.
  • 2023 is declared the International Year of Millets by the UN.
  • FSSAI has established standards for 15 types of millets with eight quality parameters.
  • India produces 38.4% of the world's millets.
  • Key millet-producing states include Rajasthan, Uttar Pradesh, and Karnataka.
  • India exported 146,000 metric tonnes of millets in FY24.
  • Major export destinations include the UAE and USA.
  • Production Linked Incentive Scheme promotes millet-based products.
  • Sub-Mission on Nutri-Cereals supports millet farming across 28 states.
  • Millets are included in various public nutrition schemes.
  • FSSAI’s Eat Right Campaign promotes millets for healthier diets.
  • States have launched their own Millet Missions under the Rashtriya Krishi Vikas Yojana.
  • India's leadership in millet standards was recognized at the recent Codex meeting.
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Practice Questions

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The establishment of the Codex Alimentarius Commission (CAC) in 1963 marked a significant advancement in international food safety standards. Which two organizations jointly established this pivotal body?